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Brown Butter Chocolate Krispie Squares 

Guys! I thought I’d share this quick recipe, it only takes 5 minutes!  I literally made these just before heading out the door for school pick up this afternoon and they made the best after school snacks.😋 I’ll be the first to admit I have a pet peeve – leftover cereal boxes piled up drive me crazy! My son loves buying cereal but after one … Continue reading Brown Butter Chocolate Krispie Squares 

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Chocolate Zucchini Cupcakes

Chocolate Zucchini Cupcakes (Makes 12) Ingredients: Wet Ingredients: 1 zucchini, shredded Pinch of fleur de sel (sea salt) 1 cup sugar 1 large egg 1/2 cup olive oil 1/3 cup plain 2% yogurt Dry Ingredients: 1 1/3 cup all purpose flour 1 cup cocoa 1/2 tsp cinnamon powder 1/2 tsp ground vanilla bean (or extract) 1 tsp baking powder Pinch of fleur de sel (sea … Continue reading Chocolate Zucchini Cupcakes

Roasted Rhubarb with Nuts + Oats

Roasted Rhubarb with Nuts + Oats Ingredients:: 7 stalks of rhubarb, cleaned and chopped 1/2 cup raw sugar 1/8 tsp fleur de del 1/4 tsp ground cinnamon 1/2 tsp ground vanilla bean 1/4 cup water Topping : 1 granny smith apple, sliced or chopped 1/2 cup oats 1/4 cup Hazelnuts 1/4 cup Pistachios 1/4 cup raw sugar 1/4 cup unsalted cold butter, chopped Recipe: Preheat … Continue reading Roasted Rhubarb with Nuts + Oats

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Blueberry and Lemon Muffins

  Lemon + Blueberry Muffins Recipe: Wet Ingredients: 1 large egg 3/4 cup sugar 1/3 cup olive oil 1/3 cup Greek yogurt Zest of 1 lemon or 1 clementine 1 tsp lemon extract Pinch of ground vanilla bean or 1/4 tsp pure vanilla extract Dry Ingredients: 1 1/4 cup flour 1 1/4 tsp baking powder 1/4 tsp fleur-de-sel (or kosher salt) Pinch of baking soda … Continue reading Blueberry and Lemon Muffins

Blueberry Ricotta Waffles

Ricotta Waffles 2/3 cup All purpose flour 1/4 cup raw sugar 1 tsp baking powder 1/2 tsp baking soda Pinch of cinnamon powder 1/4 tsp kosher salt 1 egg 1/2 tsp vanilla 2/3 cup milk 2 tsp melted butter 3/4 cup TreStelle ricotta, crumbled Blueberries Makes approx 4-6 waffles Recipe: 1. In a small bowl whisk to combine the flour, sugar, baking powder, baking soda, … Continue reading Blueberry Ricotta Waffles

Raspberry & Nectarine Oat Crumble

Raspberry & Nectarine Oat Crumble 4 nectarines,  sliced 1.5 cups raspberries 1/2 cup sugar 1/2 tsp ground cinnamon 1/4 tsp kosher salt 3/4 cup oats 1/4 cup butter, chopped 1/4 cup Raw sugar Toppings: Raw pistachios, sliced Roasted coconut chips Preheat oven to 375°F In a large ovenproof dish, add the nectarines, sugar, ground cinnamon,  and salt. Toss with your hands. Sprinkle the raspberries over … Continue reading Raspberry & Nectarine Oat Crumble

Blueberry and Lemon Yogurt Cake

I love blueberries.  I have fond summer memories of eating them by the basket full,  juices dripping down my chin.  So irresistibly sweet and the perfect pairing with fresh squeezed lemonade.  If you follow me on Instagram, I’m sure you know  how much I love berries! I make a lot of cakes,  but this has got to be one of my absolute favourites, by far. … Continue reading Blueberry and Lemon Yogurt Cake